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Aloha and Welcome to BYUH Catering! Our customers are often surprised by what the Food Services department offers and what it can do . . . your Catering department is no different. We designed our website to introduce you to all that we are capable of and to solicit your ideas and suggestions. We look forward to hearing from you because we recognize your catering needs change and grow, as should our services and this website. So, surf our site and let us know of any questions or ideas we can address. | |
 Click for more | Catering is a service provided on the campus property only. Catering meals can be from small, informal department luncheons, to a training meeting working lunch, a wedding reception or a large scale buffet dinner banquet for a special event. Catering events are staffed with student catering workers who set up the room, serve the meal and clean up. All Catering inquiries are handled by the Catering Manager.
(To schedule a room and arrange table/chair set ups, please contact the Scheduling Office at 675-3408.) |
 | Catering To-Go is a service available to both the on- and off-campus community. Our To-Go menu offers prepared fresh food items from Hot Main Entrees to Salads, Starches, Desserts, Sheet Cakes and 3-gallon tubs of Ice Cream! Check us out for your next meeting, office party, church activity, graduation, wedding, birthday, dance . . . any occasion you’re planning! |
Thank you for considering BYUH Catering!
Please visit us again soon!
Rochelle P. Uperesa, Catering Manager
BYUH Food Services
55-220 Kulanui St., Box 1965
Laie, HI 96762
Ph. 808-675-3574
Fax 808-293-3575
Email <uperesar@byuh.edu>
