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The Food Services Student Leadership Program Scholarship
The BYUH Food Services Department conducts a Student Leadership Program where Food Services Managers select student supervisors to participate in a course to receive current, viable management training, not only for their current job responsibilities, but also for their future careers. Leadership skills and work performance are strongly considered to qualify a student supervisor for the program.
As program participants, the student supervisors have the privilege to apply for one of four $500 educational scholarships (two awarded for Winter Semester and two awarded for Fall Semester). These funds may be used for school expenses, such as tuition, fees, room and board, and/or books. Listed below is the current information and requirements for this scholarship.
All of the following information can be found in the Food Services Student Leadership Program Scholarship Application Form
Scholarship Requirements:
- Minimum CGPA: 2.5
- Major: Business or Hospitality Industry preferred but not required
- Current employee of Food Services
- Enrolled in Food Service Student Leadership Program for scholarship semester/term or completed Food Service Student Leadership Program.
- Freshman, Sophomore and/or Junior (Seniors currently employed in Food Services at Supervisory level for minimum two semesters or more)
- Eligible for one scholarship per academic year only
- Enrolled at BYU-Hawaii for 12 credit hours per semester (6 credits per term)
- Abide by the Honor Code of the University
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Application Information
Submit a typewritten application packet to Food Service Office on or before the deadline. The packet includes the following:
- Personal Information Sheet.
- Three letters of recommendation using forms provided; one letter must be from a Business and/or Hospitality Industry Faculty.
- A personal essay with no more than 500 words. Essay must include description of your career aspirations, involvement in extracurricular activities, community service and leadership experiences. Please use a minimum font of 12 points and double-spaced. Applicants name and date must appear on top of sheet.
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